Home Business JHUMROO – India’s First and the Only all-Millet Fine-Dine Restaurant

JHUMROO – India’s First and the Only all-Millet Fine-Dine Restaurant

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jhumroo
jhumroo

19th Aprill 2024 : Chandigarh (22G TV) resident will be able to dine at All millet outlet ; JHUMROO, a sustainable food haven dedicated to promoting a healthy lifestyle to coming generations through the power of millets. Our entire menu is meticulously crafted around the myriad benefits of millets for holistic well-being , said
Renowned Chef Vikas Chawla, a culinary maestro known for his expertise in designing global cuisines, has curated a diverse array of dishes inspired by various states of India, ensuring a culinary journey that caters to all palates.

Indulge in our exquisitely crafted beverages with a unique twist, savour the tangy delight of fermented millet dosas, relish the innovative millet-based chaat and street food offerings, and delight in our gluten-free tandoori stuffed paranthas To top it off, experience the sublime joy of our beloved mithai reinvented with millets and jaggery, elevating the art of sweetness to new heights.

jhumroo chef Vikas
jhumroo chef Vikas

At Jhumroo, we offer dishes from the undivided Punjab and a few historical dishes from Jammu, Bihar, and Karnataka, and also special highway tandoori paranthas made in millet flour along with tasty fresh butter. We have successfully demonstrated that healthy eating can be an absolute delight. Come join us on a gastronomic adventure where every bite not only tantalizes your taste buds but also nourishes your body and soul. Experience the magic of India’s first millet restaurant, where health and flavour harmoniously unite to redefine the culinary landscape.

Our speciality is not only making millets food but we have partnered with farmers to procure organic products like millets and jaggery. Our millets are organically grown without any pesticides and herbicides. Chef Vikas personally gets involved in millet harvesting and processing.

JHUMROO, has been honoured with two prestigious awards at the Food & Nightlife Awards 2024. The first award recognizes us as the Best Concept in Casual Dining, while the second award acknowledges us as the Best Multi-Cuisine in Casual Dining.

Chef Vikas and Dr. Mrs. Gurmeet Sabherwal have partnered in this venture, dedicating their skills and heartfelt commitment to making it a great success and bringing health and happiness to people.

Our first outlet was inaugurated by Gurpreet Ghuggi , Dolly Guleria , Sunaini , and Vivek Atray on 15th June 2023, and they all have very kindly consented to bless us today as well.